Origin: Chiapas, Mexico. Shade-grown coffee, harvested and cultivated by small indigenous producers from the Tsotsil and Tzeltal ethnic groups in the Highlands region of Chiapas. Species: Arabica L. Varieties: Typica and Mondo Novo Notes: Dark chocolate, cocoa, and roasted nuts like hazelnuts or walnuts, with subtle floral or fine wood undertones Description here Notice how the Price change once the options changed Página 6 de 26 Altitude: From 900 to 1,700 m.a.s.l. (harvests) Acidity: 2 out of 5 Body: Medium-high to full, with a dense and creamy textura